Giada Miori is the soul and creative mind of La Casina – Natura Creativa dal Bosco, the family restaurant nestled in the chestnut groves of Drena in the heart of Garda Trentino. Raised in a family of restaurateurs and with a deep passion for the territory, Giada embarked from a young age on a path of personal and professional growth that led her to transform the family business into a unique gastronomic project, capable of telling the story of nature, the seasons, and the authentic flavors of Trentino.
Her philosophy is simple but profound: to enhance zero-kilometer ingredients, respect seasonality, and transform what the land offers into memorable taste experiences.